Flavor Burst: Combination Equipment

Combination Milkshake/Soft Serve Equipment With a Taylor combination freezer you have a complete ice cream shop in the footprint of one freezer. You can offer cones, sundaes, shakes, and whirl-ins with no additional labor force. Heat Treatment dispensing freezers are the newest advancement in technology. The Heat Treatment process reduces labor and daily maintenance costs because the equipment only requires disassembly and cleaning once every fourteen days.

632 Combo Freezer

Single Shake, Single Soft Serve
Freezing Cylinder: Two, 7 quart
   (6.6 liter), 3.4 quart (3.2 liter)
Mix Hopper: Two, 20 quart
Beater Motor: Two, 1.0 & 1.5 HP
Width: 26 7/16”
Depth: 33”
Height: 59 1/2”

632 Shake PDF

C606 Combo Freezer

Heat Treatment Shake & SS
Freezing Cylinder: Two, 7 quart
   (6.6 liter), 3.4 quart (3.2 liter)
Mix Hopper: Two, 20 quart
Beater Motor: Two, 1.0 & 1.5 HP
Width: 25 1/4”
Depth: 38 7/8”
Height: 60 7/16”

C606 Combo PDF